Grain Free Pancakes with EveryMite


Grain Free Pancakes with EveryMite


This recipe is from Nat Russell.


Ingredients:

  • 1 1/2 cups almond flour (meal)

  • 1/2 tsp baking powder

  • 3 eggs

  • 1 cup of milk of choice

  • 3 tblsp coconut oil for frying

Method:

  • Place all the ingredients except for the coconut oil into a large mixing bowl.

  • Whisk together until very well combined.

  • Now let rest for 5 minutes, this will allow the almond meal to soak up some of the liquid. You will notice the mixture become thicker and this will give you a great cooking pancake! No sticking and no crumbling.

  • Heat a fry pan over medium heat and add a bit of coconut oil at a time. Wait till the pan is slightly smoking and add a ladle of mixture to cook at a time.

  • The pancake is ready to flip when you see the bubbles appear in the mixture. This is usually 3-4 minutes.

  • Flip and cook for only a minute or two on the other side.

  • Stack and serve with berries, yoghurt, cream, honey, pure maple syrup, Everymite, peanut butter or bacon!

CONTACT

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P: 0437 175 987

E: cinnamon@everymite.com.au

Brisbane Australia

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